For that price they better be staffing the booths and get rid of the normal backups.Parking is $30 for general now
For that price they better be staffing the booths and get rid of the normal backups.Parking is $30 for general now
The line I was in on the far left was one person rotating between both sidesFor that price they better be staffing the booths and get rid of the normal backups.
Does that mean the park will top off my gas tank when at the parking booth?For that price they better be staffing the booths and get rid of the normal backups.
Nice photos. I think the guy on the stage in San Marco was part of the 2019 cast of Holly Jolly Trolley at KD. What was really nice was that 7 of the 8 cast members did a youtube COVID remote version of HJT last year as a "gift" to all. I think it is still available to view. I watched it and I swear one of the guys in that cast is the one in your photo.Alright here we go. Starting off with the positives first. I really enjoyed Celtic Fyre and agree that they did a nice job keeping the classic but with enough of a Christmas refresh for it to be worth the effort. The parts of the park that I went through tonight were all on par with 2019 I'm the decorating category. I do have to comend BGW they appear to have done a nice job keeping food cost down and portion size appeared to be very similar to last year.
Now the marginal category. Christmas Town express 8s ok but once again unless you have s right side seat there is very little to see. As a matter of fact more then what I remember in the past is just plain bare on the left. Unto Us as I said just plain fell flat for me. But yeah they use actual candles fir lighting so we probably will have another chapter in the BGW fire saga before the season is over. Up on the House Top didn't do much for me but I also didn't hate it like I thought I might. It just a little to loud and flashy for Festhaus in my view.
Now the ugly. Staffing for food services is extremely bad in my opinion. It was a 20 minute wait to get to the serving line and then another 20-30 minutes to get through that line at 8 this evening. They were only running one serving line in Festhaus. Adding to their short Staffing situation is several employees were wearing earbuds and not actively paying attention to what guests were trying to get slowing down the line more by not fixing the right food or asked guests to move down and let other up to get something.
I feel like this five alarm fire has been burning now for quite a few years and they just barely keep it in check with a extinguisher and guests just keep giving them a pass. I know they have a staffing issue but I think they also have a process issue. Look at the 6 to 8 people usually working the line. The one at desserts looks like they dont know what to do so the just shuffle the piping bag around to look busy. Then you get to salads where the person is wither trying to get that one cherry tomato that keeps falling off to stay or they are filling the little cups of salad dressing......why not hust gave the pre packaged Kens to save time on. The you get to the two people actually plating food....it seems like usually one is working hard and the other is standing at the window because they are out of something and waiting......then finally you ahve the one person that is running food to the stack of people they send to the end of the line to waitfor something. They ususlly are confused on who is waiting for what and ping pong back and forth 3 times per plate.if it doesn't improve, they're going to have a five alarm fire on their hands.
Nothing says Happy Holidays like a food truck rodeo!According to post in the Busch Gardens Insider FB group there are food trucks in the park for guests today. I will be there later tonight to confirm.
Think about Christmas Town, what if you could come into the festhaus for the show and grab a suger cookie or gingerbread cookie and a milk, hot chocolate or Wassail? Have everything basically grab and go except for drinks.
No holiday food that I have seen.I think food trucks are a great idea. And it gives them a lot of culinary flexibility. I hope they find trucks that offer holiday food the way KD has done at Winterfest in the past.
At this point, just actually serving food to customers should be considered a win for BGW. They could serve totally out of context food and I’d be happy not having to plan external meals around visit times to avoid going hungry.No holiday food that I have seen.
I agree the lines even at the food trucks were still bad. But if you are looking for good food the Korean BBQ truck was great. It was in France today not sure if they have the same spot each time. The trucks in general use most of the F&W Locations with a cluster of them by Roman Rapids to.At this point, just actually serving food to customers should be considered a win for BGW. They could serve totally out of context food and I’d be happy not having to plan external meals around visit times to avoid going hungry.
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